Flow diagram for evaluating salinity and sodicity impacts of irrigation water
Salinity is the presence of soluble salts in or on soils, or in waters. High salinity levels in soils may result in reduced plant productivity or, in extreme cases, the elimination of crops and native vegetation. Salinity related issues are of concern in many parts of Australia but salinisation is currently considered to be only of minor importance in New Zealand.

Sodicity is the presence of a high proportion of sodium (Na+) ions relative to calcium (Ca2+) and magnesium (Mg2+) ions in soil or water. Sodicity degrades soil structure by breaking down clay aggregates, which makes the soil more erodible and less permeable to water, and reduces plant growth.

The effects of salinity and sodicity in irrigation waters are very situation-specific, making it inappropriate to set water quality trigger values for general application. Factors which need to be considered include: the type of crop being cultivated and its salt tolerance, the characteristics of the soil under irrigation, soil management and water management practices, climate and rainfall. A flow diagram for evaluating salinity and sodicity impacts of irrigation water is shown below (see WQG page 4.2-4 and Figure 4.2.1).

|
|
|
|
|
|
|
____________
____________
\
/
|
|
\
/
|
|
|
|
|
|
|
\
/
____________
|
|
\
/
 STEP 1
 Identify the soil properties, water quality, climate (rainfall) and management (irrigation  application rates) practices for the site in question.
  Water Quality
  salinity (EC)
  sodicity (SAR)
  Soil properties
  clay % (average root zone)
  cation exchange capacity (average root zone)
  exchangeable sodium % (at bottom of root zone)
  Rainfall
  mm / year
  Irrigation
  mm / year
 STEP 2
 Estimate the leaching fraction under the proposed irrigation regime using approaches outlined in section 4.2.4 (see page WQG 4.2-4).
  Leaching Fraction
  calculated using all input information
 STEP 3
 Estimate the new average root zone salinity as outlined in this section. Average root zone  salinity is considered the key limitation to plant growth in response to salinity and  sodicity levels in irrigation water. However, poor soil structure can also reduce plant  yields by limiting aeration, water infiltration and root growth. The likelihood of soil  structural problems induced by irrigation can be predicted from trigger values derived in  this section.
  Average root zone salinity
  calculated using
 STEP 4
 Estimate relative plant yield (although note that the impact of salinity and sodicity can be  modified by management practices as discussed later in section 4.2.4 (WQG page 4.2-4).
  Crop salt tolerance
  impact threshold &
  yield decline
  Management practices
  application methods
  amelioration techniques
  managing variable quality water supplies
  Plant response
  relative yield
 STEP 5
 Consider salinity and sodicity problems within the framework of broader catchment  issues such as regional watertables, groundwater pollution and surface water quality.  Watertable salinity develops in response to excess water and salts accumulating in  sensitive parts of the landscape. Excess water can percolate to groundwaters as a result  of changing climatic patterns (e.g. frequency and duration of rainfall events), land use or  land management (including irrigation). Before an irrigation scheme is developed, the  planning process should include investigation of the regional hydrogeology to avoid  development of watertable salinity. The guidelines given here concentrate on localised  effects of irrigation, but broader salinity issues should not be ignored.
  Broader landscape issues
  e.g. land use and watertable management
 NOTE
 Software SALF PREDICT is now available. It estimates the parameters necessary for a  detailed assessment of irrigation water quality in relation to soil properties, rainfall, water  quality and plant salt tolerance. The software is based on summer rainfall areas and  should be used with some caution in winter rainfall areas. It incorporates many of the  detailed algorithms presented in Volume 3, Section 9.2.3. The software is provided on the  CD ROM provided with these Guidelines and is also available from the Queensland  Department of Natural Resources. A simple initial assessment can be made by measuring  the electrical conductivity (ECi) and concentrations of sodium (Na+), calcium (Ca2+) and  magnesium (Mg2+) in irrigation water. Note that EC is expressed in units of dS/m  throughout Section 4.2.4 (1 dS/m = 1000 µS/cm).
  >> Display Crop Salinity Tolerances